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Can I grill Gord's Canadian Peameal Bacon like I would other meats?
I understand that Gord's Great Canadian Peameal Bacon doesn't have to be well done and that a touch of pink is okay. Is this true?
I understand that pork like Gord's Great Canadian Peameal Bacon is stuffed full of hormones?
I'm on a strict low fat - low cholesterol diet. Is it okay to eat Gord's Great Canadian Peameal Bacon?
Is Gord Canadian or American?
Is Gord's Canadian Peameal Bacon suitable for part of my child's diet?
Just what exactly is Peameal Bacon?
What about nutrition Gord?
What about the official okee dokee from the United States Department of Agriculture?
What do I serve with Gord's Canadian Peameal Back Bacon?
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